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Travel through Italy with Nadia Caterina Munno and spend time in her chef's kitchen as she shares essential ingredients from the Italian regions she visited, and makes authentic Italian dishes with love.
Season 1
13 Episodes
E1 Orecchiette and Mussels
E2 Altamura Bread and Assassin’s Spaghetti
E3 Olive Oil and Seafood
E4 The Holy Trinity of Pasta
E5 Zucchini Blossoms and Ricotta
E6 Once Upon an Italian Sunday
E7 Buffalo Mozzarella and Eggplant
E8 Lemons and Limoncello
E9 Italian Comfort Food
E10 Tortellini and Balsamic Vinegar
E11 Cured Meats and Parmigiano Reggiano
E12 Truffles and Prosciutto di Parma
E13 A Pasta Queen Christmas
